Asparagus is ripe and fresh in the springtime. Give this super simple gluten free grilled asparagus recipe a try. Asparagus is high quality produce, extremely cleansing, and great for detoxification.
Prep time: 5 minutes
Cook time: about 8 minutes
Yield: Serves 4
Ingredients:
1 lb fresh asparagus spears
2 tbsp grapeseed or olive oil
sea salt, to taste
Directions:
1. Light the grill and set to medium high heat.
2. Wash asparagus and cut off the tough ends. Toss asparagus in a large bowl with oil and sea salt until coated.
3. Using tongs, place asparagus directly onto grill rack and cook for 5 to 8 minutes turning every couple minutes until you can easily pierce it with a fork.
4. Remove asparagus from the grill and serve immediately. Enjoy!
This is so much what i think! Simpler is easier and it makes much more sense. Why the people always try to make it complicated? They believe that complicated means smart, but it so does not!